![]() Stir-fried large rice noodle topped w/ brown bean sauce, carrots & broccoli. Stir-fried flat noodle with sweet soy sauce, egg & broccoli. Stir-fried rice noodle with eggs, bean sprouts, scallions & topped with ground roasted peanuts & sliced lime. Stir-fried rice with eggs, onions, tomatoes & topped with tomatoes, cucumbers, scallions & cilantro.įried rice or noodle in special sauce w/ chili, onion, tomato, green bean, broccoli, bell peppers & fresh basil. Served with a Spring Roll TL-20 Fried Rice (Thai Style) Select choice of Chicken, Beef, Pork, Tofu, Shrimp, Scallop or Squid Green beans are a low FODMAP food FODMAPs are undigested carbohydrates that are metabolized by bacteria in your gut leading to gas, belly pain, diarrhea, and constipation, according to the. Tender white chicken, breaded, fried & glazed with orange honey glaze on a bed of steamed mixed vegetables. Sauteed choice of meat with sweet creamy peanut sauce & served on a bed of steamed mixed vegetables. Tender white meat chicken lightly battered and deep-fried on a bed of mixed vegetables, topped with home-made three-flavor sauce, pineapples, cilantro & scallions. Spicy and fruity red curry paste with coconut milk, pineapple chunks & bell peppers.Įxtra spicy red curry with herb broth, bell peppers, snow peas, bamboo shoots, zucchini, baby corn, pepper corn & fresh basil leaves. Sweet peanutty panang curry with coconut milk, green beans, bell peppers & zucchini topped with coconut. Lightly sweet yellow masaman curry with coconut milk, onions and potatoes topped with avocado and roasted cashew nuts. ![]() Spicy but tangy red curry with coconut milk, bamboo shoots, cabbage, bell peppers & fresh basil leaves.Įxtra spicy green curry with coconut milk, snow peas, green beans, bamboo shoots, green peas, bell peppers & fresh basil leaves. Sauteed Napa cabbage, carrots, straw mushrooms, snow peas, baby corn, broccoli & zucchini in a tasty brown sauce. Variations Julienne the green beans by hand with a sharp knife. Don’t use beans that are discolored, soft, or have big bulging pods inside. TL-10 Pad Pad Raum Mit (Mixed Vegetables) Green Beans Use fresh, vibrant green beans that are firm. Sauteed onions, straw mushrooms, celery, bell peppers, baby corn, bamboo shoots & zucchini in roasted chili sauce. Sprinkled with cilantro, scallions and fried roasted garlic. Sliced beef with celery, carrots, water chestnuts, onions, straw mushrooms, bell peppers & a touch of black pepper.īean thread noodles, eggs, carrots, onions, straw mushrooms, tomatoes & celery. ![]() Sauteed tomatoes, pineapple chunks, celery, bell peppers, cucumbers, carrots, onions & scallions in a sweet & sour sauce. Stir-fried fresh broccoli, onions, straw mushrooms & carrots with a special tasty brown sauce. Sprinkled with cilantro, scallions & fried roasted garlic.Ĭashew nuts sauteed with mild sweet roasted chili paste, bell peppers, carrots, celery, onions, scallions and tasty brown sauce. Garlic pepper sauce on a bed of steamed assorted vegetables. House ginger sauce with straw mushrooms, onions, bell peppers, scallions, celery carrots & fresh ginger. So, if you're looking for ways to whip up some extra green beans, check out these flavor-packed recipes that cater to your tastebuds.Special chili garlic sauce with fresh basil leaves, onions, straw mushrooms & bell peppers. 1 pound fresh green beans, trimmed 1 quart water 1 tablespoon salt Step 1: Blanch the beans Place water and salt in a large pot, and bring it to a boil. But these fresh green bean recipes bring the summer food to a whole new level that is sure to please everyone at the dinner table. And it's even trickier when you're cooking for picky eaters who turn their noses up when vegetables appear on their dinner plates. It can be tricky to make sure you and your family are eating enough veggies, especially if you're super busy during the week. We've got even got some options with meat, too! Yellow green beans and purple 'green' beans are called wax beans and are also quite popular during the summer months when they’re in season. From quick side dishes to main courses that promise lots of leftovers, these healthy recipes cater to vegetarian, vegan, and gluten-free diets. The term green bean refers to all long, tender beans that are green in color, but they can also be called string beans, snap beans, bush beans, or haricots verts. But whether you're a green bean fanatic or you're just looking for some unique ways to incorporate more green vegetables into your weekly dinner rotation, these green bean recipes will leave you satisfied. Green beans (also known as string or snap beans) can be polarizing: They're either one of those seasonal vegetables that you prepare as much as possible once they pop up at your farmer's market during the summer months, or they're the veggie you only eat once a year at Thanksgiving when it's baked into a casserole.
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